Export Prohibition for Technical Reasons on Food

Description The measure (Chapter 10, Para 22, e) provides for the prohibition of exports of food for technical reasons. No one shall export food containing substance prohibited or not allowed by the authorities concerned. The objectives of the measure are to enable the public to consume food of genuine quality, free from danger and hygienic, to prevent the public from consuming food that may cause danger or are injurious to health, to supervise production of controlled food systemically, to control and regulate the production, import, export, storage, distribution and sale of food systematically.
Comments National Food Law 1997 is issued by the Ministry of Health and issued the Law Amending the National Food Law in 2013. This measure is subject to change as the conditions in the country change.
Agency Ministry of Health
Export/Import Export
Validity From 2018-06-25
Validity To Untill it is cancelled by the responsible agency.
Reference Plant Pest Quarantine Law 1993
Technical Code
UN Code P11 - Export Prohibition for technical reasons
Measure Type P. EXPORT RELATED MEASURES
Updated At 2024-07-29 04:19:31

Legal Documents
Name Category
National Food Law (1997) Law
Procedures
Name Description Category
Food Export Health Certificate Procedures for Obtaining Food Export Health Certificate (EHC) from Food and Drug Administration under the Ministry of Health Export
Food Export Recommendation Obtaining Food Export Recommendation from Food and Drug Administration under the Ministry of Health Export
Commodities

This measure applies to the following commodities.

HS Code Description
2101121000 - - - Mixtures in paste form with a basis of ground roasted coffee, containing vegetable fats
2101129100 - - - - Coffee preparation with a basis of extracts, essences or concentrate containing added sugar, whether or not containing creamer
2101129200 - - - - Coffee preparation with a basis of ground roasted coffee containing added sugar, whether or not containing creamer
2101129900 - - - - Other
2101202000 - - Tea extracts for the manufacture of tea preparations, in powder form
2101203000 - -  Preparations of tea consisting of a mixture of tea, milk powder and sugar
2101209000 - - Other
2101300000 - Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
2102100000 - Active yeasts
2102201000 - - Of a kind used in animal feeding
2102209000 - - Other
2102300000 - Prepared baking powders
2103100000 - Soya sauce
2103200000 - Tomato ketchup and other tomato sauces
2103300000 - Mustard flour and meal and prepared mustard