Food-quality, Safety, performance Requirement
| Description | This measure (Chapter 10, Para 22, g) provides for the requirement concerning safety, performance, quality. No one shall import the food differing from standards. The objectives of the measure are to enable the public to consume food of genuine quality, free from danger and hygienic, to prevent the public from consuming food that may cause danger or are injurious to health, to supervise production of controlled food systemically, to control and regulate the production, import, export, storage, distribution and sale of food systematically. |
| Comments | National Food Law 1997 is issued by the Ministry of Health and Sports and issued the Law Amending the National Food Law in 2013. This measure is subject to change as the conditions in the country changed. |
| Agency | Department of Food and Drug Administration |
| Export/Import | Import |
| Validity From | 2018-06-22 |
| Validity To | Untill it is cancelled by the responsible agency. |
| Reference | National Food Law 1997 |
| Technical Code | |
| UN Code | B7 - Product quality, safety or -performance requirement |
| Measure Type | B. TECHNICAL BARRIERS TO TRADE |
| Updated At | 2018-06-22 15:45:22 |
Procedures
| Name | Description | Category |
|---|---|---|
| Food Import Health Certificate | Procedures for Obtaining Food Import Health Certificate (IHC) from Food and Drug Administration under the Ministry of Health and Sports | Import |
| Food Import Recommendation | Obtaining Food Import Recommendation from Food and Drug Administration under the Ministry of Health | Import |
Commodities
This measure applies to the following commodities.
| HS Code | Description |
|---|---|
| 1515909290 | - - - - - - Other |
| 1515909910 | - - - - - - Rice bran oil |
| 1515909920 | - - - - - - Vegetable tallows |
| 1515909990 | - - - - - - Other |
| 1517101010 | - - - - - - Vegetable margarine |
| 1517101090 | - - - - - - Other |
| 1517109010 | - - - - - - Vegetable margarine |
| 1517109090 | - - - - - - Other |
| 1517901000 | - - Imitation ghee |
| 1517902000 | - - Liquid margarine |
| 1517903000 | - - Of a kind used as mould release preparations |
| 1517904300 | - - - Shortening |
| 1517904400 | - - - Imitation lard |
| 1517905000 | - - Other solid mixtures or preparations of vegetable fats or oils or of their fractions |
| 1517906100 | - - - - In which ground-nut oil predominates |